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BEST WESTERN Russell Hotel Maidstone > Dining & Drinking > Bar
Need 4 rooms or more? Please contact us
Meetings from 3 to 300
Dinners from 10 to 180
The Bar and Lounge are open from early morning until the last guest retires. With a wide range of lighter meals, alcoholic and non alcoholic beverages. A full tea and coffee selection is available and prepared by our team whom have been trained by a Douwe Egbert Barrister. The door in the bar leads you to our sun terrace, this is the perfect setting for that well earned summer cocktail.
Chef does change the menu on a reqular basis so not all dishes may be on the current menu. Main dishes are only available during Lunch & Dinner service hours
Steak Ciabatta with red onion marmalade, blue cheese and sun bleached tomato
Tuna Melt Baguette
Grilled Tuna Niçoise salad
Moules Marinières warmed baguette
Caesar Salad topped with a supreme of Chicken or Scottish salmon
Homemade Beef Burger, sat on crispy salad leaves and gherkins and topped with cheddar cheese and spicy tomato relish served with Chunky chips and coleslaw
Fish ‘n’ Chips, beer battered Haddock served with Golden fries, mushy peas and tartar sauce
BBQ Rack of Spare Ribs with coleslaw and French Fries
Mushroom Brochette with Garlic, Basil and served with a Wild Rocket Salad with Herb Oil (V)
Grilled Goats Cheese with a Artichoke, wild Rocket and Sun Dried Tomato Salad Drizzled with Honey and Mustard Dressing (V)
Matured cheddar cheese with local Kent chutney (v)
Honey baked ham and wholegrain mustard
Roast beef with horseradish
Homemade soup of the day served with a warm home baked roll
The Lounge menu is also served as Room Sevice (Tray Charge Applies)